I came back to my hometown, Akita prefecture after finishing my student life in Tokyo and my backpack life abroad. This space is full of all my favorite things (travel, music, sake, etc…) I hope you’ll love what you like. I hope you’ll find something new you like. Let's toast as many times as you like with someone you met by chance.

We recreated a new guesthouse and bar in which you enjoy fermented food; we hope you relax and feel comfortable while you stay in our nostalgic space scattered with recycled furnishings. ＊Check in : 4PM ~ 9PM : You can have a late check in for 500 yen between 22:00PM and 12:15AM. If you have a late check in, please contact us in advance and come by 12:15AM. Please note that we do not accept your stay if you don’t come before 12:15AM. ＊Bar operation hours : 7PM ~ 12PM (Food served until. 10:30PM / Drink served until 11:00PM ) ＊Hostel is turned light off and locked at 12PM, but you can exit and enter from the kitchen door.

There are many places where they run for long years. You can walk around and taste local food. Finally, you say “ cheers “ as well at camosiba. Rest stop in Jumonji town is always crowded with people. You can walk there for about 10 minutes on foot. Enjoy cooking for yourself and get fresh things that it’s harvested in Jumonji town.