The Boshaw Trout is owned and run by the Roberts family. The Roberts family have served the people of Holmfirth and beyond with their quality hand-crafted real ales for two generations and are proud to have built up a family of establishments to showcase their celebrated real ales made at Holmfirth’s very own The Nook Brewhouse. By creating establishments that have a reputation of being friendly, full of character and that serve great quality food and drink, The Roberts’ have extended their family with their newest member – The Boshaw Trout.

The Boshaw Trout public house, host 10 guest rooms from cosy twin room to bridal suite style accommodation. We are proud to offer of our new boutique Bed and Breakfast accommodation. On the banks of Boshaw, he waits. Wind whistling, quietly waiting. Not a twitch or a quiver as the water mirrors the sky. He contemplates his empty stomach, looking out over the majestic views. Waiting, watching. Coldness creeps around his fingers as thirst arrives. Still no elusive beast. He knows he’s in there. He’s heard the tales. Weariness consumes as darkness falls. His eye’s struggle to see the lure. Let’s call it a day. Until next time my friend. A short stroll away, to the last of its kind. Warmth and welcome engulfs’ him through the threshold. Aromas fill the air stirring his stomach and exciting his pallet. The roaring fire wraps around him, easing away the windy chill. The ale settles, glistens golden and slakes his throat. A plate arrives, conscientious, considered. A bounty for the belly. Contented he knows that tomorrow is another day. He will capture the beast beneath the Boshaw. Time to rest. Soothing, the bed takes him away to slumber, dreaming of what tomorrow will bring. A catch of reverence. The folkloric tale will end with him. The tale of… The Boshaw Trout

The village shares a moorland ridge with the Boshaw Whams Reservoir between the valleys of the River Ribble and Dean Dike ideal for walking or cycling with it's stunning views. The largest industry in the immediate area is the Longley Farm dairy of J and E Dickinson, just below Hade Edge village, which is well-known for its range of yogurts, cream, soft cheese and butter.