Hotel Mediterranee is an 18th-century seafront building in the Pegli area of Genoa, just 1.9 mi from Cristoforo Colombo Airport and one mile from the A10 Motorway. Indoor parking is free.
Located on the Arenzano seafront, this 4-star hotel is a charming early 20th-century building with free swimming pool and elegant restaurant, La Veranda.
Annelyse
Italy
Very clean room and bathroom
Good position
Complimentary Baby bath products
Marina Place Resort is 0.6 mi from Genoa's Cristoforo Colombo Airport. It offers air-conditioned rooms with modern décor and LCD satellite TV. Free parking is provided.
Just outside the Arenzano exit of the A10 Motorway, this hotel offers a seasonal indoor swimming pool and a hot tub. Set 12 mi from Genoa, each room has a free, guaranteed parking place.
Claudio
Spain
Huge room with balcony and nice view.
Perfectly clean and extra care for lighting.
Parking accessible directly via elevator is probably unique, or very rare at least.
A real hotel, I would repeat without any doubt.
Just near highway exit.
Staff very friendly.
Set between Del Beigua Natural Park and Capanne di Marcarolo Park, Albergo Ristorante Turchino offers a terrace, family-run restaurant and classic-style rooms. Free private parking is available.
Mark
United Kingdom
Always a good stop over close to the motorway. Welcoming owners. Good food. Nice recently refurbished room and bathroom.
Located in Cogoleto, a 5-minute walk from Surfing Club Cogoleto Beach, Hotel Sereno provides accommodations with a garden, free private parking, a shared lounge and a terrace.
Located in Vara Superiore, 22 miles from Port of Genoa, La Nuvola sul Mare has accommodations with a garden, free private parking, a terrace and a restaurant.
john
United States of America
Hands down the best stay in our three-week tour of Europe. The staff was amazing. The food was beyond amazing. The beds were comfortable. All of our calls were answered with helpful directions and flexibility. I really can't say it more clearly, if you are reading this review and wondering if you should stay in this little gem off the beaten path, let me assure you. You should stay here. And if you stay here, you should most definitely eat here. In fact, the eating there is the best part. If you look at the website, it seems like so many restaurants in Italy. But, oh man, it is so much better. Everything is made fresh on-site, and sourced locally. Like, farmer dude next door locally. And every single thing we were served was better than the last. What translates essentially to vegetable meatloaf gave me a raised eyebrow. As an American, I was a little leery. But holy cow, it was amazing. These little warm breadballs were delivered to the table. Just bread, like so many restaurants in the US you would think, right? Oh dear gawd, I have never had light fluffy bread just melt in my mouth so deliciously. Every course delivered a new surprise. Fresh mushrooms picked that day? Sure! Beer brewed locally? Absolutely! And Nicolas (I think that was his name, the owner of the place) took time to describe what we were eating and where it came from. I mean, this was gourmet-level stuff for prices less than we'd pay in downtown Genoa.
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