Cancelación gratis disponible
Hasta 24 horas antes del horario de inicio
There are so many Spice Farms on the island once you have visited the spice farm, our experienced professional tour guide or the owner shows you around his farm and informs you of all the secrets that these spices hold. 80% of the nice, shape, clove in world harvest comes out of Pemba Island. This tour will take you to some of the most interesting Pemba's clove and spice plantations.
¿Qué incluye?
- All Entrances Fees
- Pick up and drop off from your hotel in private car
- Transport waiting charge
- Bottled water during the tour
- All taxes, fuel surcharges and service fees included
- Experienced Professional Tour guide
No incluye
¿Qué no incluye?
- Medical Insurance if needed
- Gratuities for tour guide
- International & Domestic Flights
- Visa
- Airport/Departure Tax
- Expenses of a personal Nature
Información adicional
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Información del recorrido
Ubicación
Punto de salida
Wete, Wete
for those clients staying in Wete Hotels (Pemba Crown Hotel and Sharook Riviera Grand Lodge).
Punto de salida
Chake Chake, Chake Chake
for those clients staying in Chake Chake Hotels (Pemba Island Hotel, Annex of Pemba Island Hotel, Pemba Island Modern Hotel, Archipelago Hotel, Pemba Misali Sunset Beach Hotel and Pemba Green Foliage Hotel).
Punto de salida
Micheweni, Pemba North Region
for those clients staying in Micheweni Hotels (The Manta Resort, The Aiyana Resort, Gencko Nature Lodge and Pemba Paradise Resort).
Punto de salida
Mkoani, Mkoani
for those clients staying in Mkoani Hotels (Fundu Lagoon, Pemba Lodge, Lala Lodge and Emerald Bay).
Punto de llegada
Wete, Wete
Punto de llegada
Chake Chake, Chake Chake
Punto de llegada
Micheweni, Pemba North Region
Punto de llegada
Mkoani, Mkoani
Preguntas frecuentes
Contanos cómo lo estamos haciendo y qué podríamos mejorar