2 Days Medicinal Cuisine, Murakami Food and Culture

Ilmainen peruutus saatavilla
Vielä 144 tuntia ennen aloitusaikaa

The tour will be accompanied by woman, a Chinese herbal cuisine researcher who has translated several books in China and Taiwan and is fluent in Chinese (lecturer at the Japan Academy of Traditional Chinese Medicine affiliated with the National Beijing University of Traditional Chinese Medicine).

Niigata Prefecture is one of the most famous rice-producing areas in Japan, with a rich harvest from the sea and mountains facing the Sea of Japan, and each region has its own sake culture, and each region has its own special preserved foods such as pickles (Asian super food). This trip is a journey to learn more about food, lifestyle, and health through exchanges with people in the Takane area, which is dotted with many rice farmers.

With the recent fusion of food and travel, such as gastronomy, this trip will be a focus on the food culture of the region of the Sea of Japan, and through the trip, you will be healthy both mentally and physically.

Sisältää

  • English Guide
  • medicinal cuisine expert, accompanied the tour.
  • Lunch
  • Dinner
  • Breakfast

Hintaan ei sisälly

    Varaukseen ei sisälly
    • Guide Tip

    Lisätietoja

    Public transportation options are available nearby

    Not recommended for travelers with spinal injuries

    Not recommended for pregnant travelers

    Not recommended for travelers with poor cardiovascular health

    Suitable for all physical fitness levels

    Sijainti

    Lähtöpaikka
    Niigata Station, 1, Chuo Ward, Niigata, 950-0086
    Waiting at the JR Niigata Station ticket gate exit holding a sign with the tour name.
    Päätepiste
    Niigata Station, 1, Chuo Ward, Niigata, 950-0086

    Usein kysytyt kysymykset





    Kerro, miten meillä sujuu ja mitä voisimme parantaa

    Liput ja hinnat