Kitchen demonstration: the realization of Cecio Ripieno

Cancel·lació gratis disponible
Fins a 24 hores abans de l'hora d'inici
Durada: 1 hora
S'admeten animals d'assistència

Stuffed chickpeas are a typical Abruzzo dessert, very popular even during the Christmas holidays. The taste is very particular and delicious, thanks to the combination of chocolate with other spices and, of course…. with chickpeas! Don't be intimidated by this juxtaposition ... It will amaze you!

Enjoy a demonstration lesson on the making of cecio stuffed with Slow Food (Cecio di Navelli and solina flour) with explanation of the raw materials used and realization of the recipe lasting about 40 min.

Què inclou?

  • Non-alcoholic beverage for minors
  • Non-alcoholic beverage for minors
  • Pack of 6 pieces of Ceci Ripieni

Informació addicional

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Service animals allowed

Transportation options are wheelchair accessible

Porta el tiquet a l'atracció turística.

Ubicació

Punt de sortida
Via S. Matteo, 31, Via S. Matteo 31, Campo di Giove, 67030
Punt d'arribada
Via S. Matteo, 31, Via S. Matteo 31, Campo di Giove, 67030

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