During this cooking class at Lake Garda, you'll learn how to make several types of traditional Italian pasta. You'll be provided with all the necessary equipment and ingredients, and a professional chef will guide you through the recipes.
After you've finished preparing your dishes, you'll gather round a table to tuck into them, accompanied by drinks.
Miks sinna minna?
- Chance to prepare several Italian recipes
- Skilled guidance from a professional chef
Mis on hinnas?
- Cooking class
- Equipment
- Lunch
- Coffee or tea
- Wine
- Water
Mis pole hinna sees?
- Hotel pickup and drop-off
Lisateave
Children aged 0-18 years can join without a ticket.
You can choose between the following two menus when booking:
Menu one: two recipes: coloured pastas (one filled and one tagliatelle, maltagliati or farfalle) OR one pasta and one dessert with a bottle of wine (one per two people), water, coffee and bitters.
Menu two: three recipes with a bottle of wine (one per two people), water, coffee and bitters.
The duration of the class with menu one is 1.5 hours and the duration of the class with menu two is 3.5 hours.