Lake Garda Italian Cooking Class

A lesson in creating authentic, homemade pasta in a scenic location

Free cancellation available
Duration: 3 hours 30 minutes

During this cooking class at Lake Garda, you'll learn how to make several types of traditional Italian pasta. You'll be provided with all the necessary equipment and ingredients, and a professional chef will guide you through the recipes.

After you've finished preparing your dishes, you'll gather round a table to tuck into them, accompanied by drinks.

Why visit

  • Chance to prepare several Italian recipes
  • Skilled guidance from a professional chef

What's included

  • Cooking class
  • Equipment
  • Lunch
  • Coffee or tea
  • Wine
  • Water

What's not included

    What's not included
    • Hotel pickup and drop-off

    Additional information

    Children aged 0-18 years can join without a ticket.

    You can choose between the following two menus when booking:

    Menu one: two recipes: coloured pastas (one filled and one tagliatelle, maltagliati or farfalle) OR one pasta and one dessert with a bottle of wine (one per two people), water, coffee and bitters.

    Menu two: three recipes with a bottle of wine (one per two people), water, coffee and bitters.

    The duration of the class with menu one is 1.5 hours and the duration of the class with menu two is 3.5 hours.

    Location

    Lake Garda Italian Cooking Class
    Via Chiassi, 67, Castiglione delle Stiviere, Mantua, 46043
    Please ring the intercom at Spazzini-De bonis/Boschetti.

    Frequently asked questions





    Tell us how we’re doing and what we can improve

    Tickets and prices