Padova Cooking Experience

Ókeypis afpöntun í boði
Þjónustudýr velkomin

I am Catia your host , together we will go to discover Venetian traditional food through my family recipes and its history . We will visit our historical market , one of the oldest in Europe , I will tell you the history of the Market and you will see the colourful stalls full of fruits and vegetables end spices. After that we will go to my house and we will make Pasta from scratch...the typical one Bigoli made with an ancient press ( that kind of press was invented in the 1600 and it is called Bigolaro) ...you will well come with our Cicchetti , a venetian appetizer , and at the end you will make our well-known dessert invented in my region...Tiramisù!

Þetta er innifalið

  • Minimum age to drink alcoholic beverage is 18 years old

Aukaupplýsingar

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Staðsetning

Brottfararstaður
Via Tre Ponti, 49/3516, 3516, Via Tre Ponti 49, Padova, 35143
Via Tre Ponti, 49 35136 Padova
Endastaður
Via Tre Ponti, 49/3516, 3516, Via Tre Ponti 49, Padova, 35143

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