Free cancellation available
Up to 24 hours before the start time
Duration: 3 hours
Learn to make authentic Italian pasta fresca with a local chef in Genoa. Discover Italian culinary traditions and learn typical grandma recipes. Taste the fruits of your labor in a convivial atmosphere.
What's included
- Cooking class
- Meal and beverages
Languages spoken by guide
English
Additional information
Public transportation options are available nearby
Communicate in advance any dietary restriction.
Not recommended for travelers with serious allergies to cats
Not wheelchair accessible
Please bring your ticket with you to the attraction.
Location
Departure point
Corso Andrea Podesta', 11, Corso Andrea Podesta' 11, Genova, 16128
in-house 3 - 2nd Floor
Entry phone Naronte /Gherardi
Departure point
Vico Inferiore Valoria, 1, Vico Inferiore Valoria 1, Genova, 16123
If you can't find the flat, please google map Cucina Valoria Restaurant, once you get there, in front of the restaurant at the left of the Square, you will see the entrance of Vico inferiore Valoria. Go there and on the left you will find a little gate, ring number 11 named Granara
Departure point
Vico Palla, 3, Vico Palla 3, Genova, 16128
5 A 6th Floor Entry phone Mari Tavella
End point
Corso Andrea Podesta', 11, Corso Andrea Podesta' 11, Genova, 16128
End point
Vico Inferiore Valoria, 1, Vico Inferiore Valoria 1, Genova, 16123
End point
Vico Palla, 3, Vico Palla 3, Genova, 16128
User ratings
5Exceptional(68 reviews)
Good value
5.0
Facilities
5.0
Quality of service
5.0
Ease of access
4.7
What guests loved most
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