Visit to the dairy

Cancel·lació gratis disponible
Fins a 24 hores abans de l'hora d'inici
Durada: 1 hora
S'admeten animals d'assistència

An exciting visit to discover the ancient Sardinian dairy tradition.

A journey to discover the history and secrets of Sardinian pecorino and caprini. During the visit we will show you the different production phases, from the entrance and the analysis on the milk, to the different recipes, the salting in brine tanks, the ricotta, the seasoning and finally the preparation, packaging and shipping, in the places where the Pecorini Sardi are born , they grow and rest to develop and restore the scents of the pastures of our territory.

A guided tour through the halls where the pecorino and goat cheese come to life.

Furthermore, a gastronomic tour awaits you in the tasting room, where our specialized staff will take you on a guided tasting of some of our most famous cheeses, accompanied by a wine from the best wineries in Sardinia.

Què inclou?

  • Cheese tasting in combination with local products such as wine and typical bread

Idiomes que parla el guia

English
Italian

Informació addicional

Service animals allowed

Suitable for all physical fitness levels

Not wheelchair accessible

Porta el tiquet a l'atracció turística.

Tingues en compte que l'operador podria cancel·lar l'activitat per motius imprevistos.

Has de tenir 18 anys o més per reservar. Si no, t'ha d'acompanyar un adult.

Gestionat per Argiolas Formaggi

Informació de l'itinerari

Ubicació

Punt de sortida
Argiolas Formaggi S.r.l., SP14 3, Sardegna, 09041
The starting point is our shop at the entrance of the company
Punt d'arribada
Argiolas Formaggi S.r.l., SP14 3, Sardegna, 09041

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