Whether you are a foodie, a beginner chef or an experienced one, wine expert or just like sipping on good wine and eating great food, this is the perfect experience! Learn your way around an Italian kitchen during this farm-to-table experience, including a terraced gardens visit and cooking class, topped off with a 4-course meal. Harvest fresh ingredients from the vegetable garden and take your cue from an expert chef as you create Italian local dishes such as bruschetta, pasta, and stuffed zucchini flowers. Enjoy the intimate and friendly atmosphere of a small-group cooking class, taste typical local products and savor the dishes you’ve prepared complemented by local wine.
Bao gồm
- Cooking diploma
- With the dishes made during the class and other delicacies
- Bottled water
- Recipes
- Local wine, Amalfi Coast Limoncello
- Neapolitan coffee
Ngôn ngữ của hướng dẫn viên
Thông tin thêm
Public transportation options are available nearby
Vegetarian option is available. Guests must advise at time of booking if required. Unfortunately other alternative dietary requirements cannot be catered for (e.g., gluten or lactose intolerance).
Guests must advise at time of booking for any food allergies.
Because we only use fresh, seasonal ingredients from our vegetable gardens and local suppliers and farms, the cooking class menu will vary according to the season and the availability of the products on the day of the class.
All guests, whether or not participating in the activities, will pay the class cost and must be over the age of 7 in order to access the venue (no children under 8).