Free cancellation available
Duration: 5 hours
For this authentic experience, you'll head to the Samsara Living Museum to dove into Balinese culinary culture. You'll learn how to prepare a selection of characteristic dishes, and you'll feast on your creations in a traditional, communal style of dining known as Megibung.
During your class, you'll find out how to prepare arak, a local alcoholic spirit which also features in religious rituals, like offerings to the gods.
Why Visit
- Chance to cook a wide range of specialties
- Fermentation and distillation process of arak
What's included
- Transportation in an air-conditioned vehicle
- Lunch
- Drinks
- Hotel pickup and drop-off
What's Not Included
What's not included
- Tips (optional)
Languages spoken by guide
English
Additional information
This experience can accommodate a maximum of ten participants.
Bring your ticket with you to the attraction.
Be aware that operators may cancel for unforeseen reasons.
You must be 18 years or older, or be accompanied by an adult, to book.
Operated by Diwira Wisata Indonesia
Location
Pick-up point
Nusa Dua
Please note that complimentary pickup and drop-off services are available from Sanur, Nusa Dua, Kuta, Legian, Seminyak, Jimbaran, Canggu, Ubud and Tanah Lot.
Please enter your pickup details at checkout.
Please contact the tour provider to confirm your pickup details. You'll find their contact details on the voucher you receive after booking.
Frequently asked questions
Tell us how we’re doing and where we can improve