Make your own bread from scratch along with a Greek mum and bake it in a traditional wooden fired oven. Smell the unbeatable aroma of the freshly baked bread and enjoy it with your lunch! There is also the possibility, instead of bread to make another Greek pastry delicacy like a Greek seasonal pita (pie)!
The traditional Greek mum will show you how to make Greek appetizers and food like gemista (stuffed tomatoes and peppers with rice and fresh herbs), or tyropita (cheese pie), beef, lamb or pork cooked in the stone fired oven, along with Greek salad or other seasonal recipes using the freshest of ingredients and of course there are plenty food choices also for vegetarians and vegans.
At the end you will enjoy a full, delicious lunch with everything you made during the Cooking class!
Ano ang kasama
- Local wines white or rose or red from the area
- Home-cooked Mediterranean meal such as gemista (stuffed tomatoes & peppers), meat with potatoes in the wood-fired oven, or other seasonal local dishes!
- All Fees and Taxes
- Local host-certified tour leader / local chef throughout the experience
- Coffee and/or Tea
- Local delicacies
- Cooking class with Bread making
Ano ang hindi kasama
- An Olive Oil tasting may enrich your culinary experience! (extra & upon request)
- Transportation services may be provided upon request and at an extra charge
- Personal purchases from the owner's small shop (optional)
- Tips & gratuities (optional)
Karagdagang impormasyon
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
The culinary experience is provided upon request and depending on availability. In case there is no availability for the day you are interested, the experience can be offered the next available date or choose another similar available experience after coordination.