Gourmet Hands on Cooking Class in Galicia with the Chef

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Enjoy a unique experience with your group of friends!

We will taste local wines and cheeses (appetizer), and then the professor and the pupils begin the cooking activities aimed to savour the freshly cooked product.

The Galician cookery workshop is a three - hour course where you and the cook/professor will be able to savour the dishes prepared.

Taste of the Sea, taste of Galicia.

Our chef, in love with her origins and roots, will share all the secrets of the typical Gallego product and will reveal you the old recipes of her grandmother.

You will try a product that comes directly from this sea.

Very fresh, and that only here you can meet.

Be ready for an exceptional experience with your family and friends.

Co obejmuje usługa

  • 3 courses full lunch. Typical menu: -Tuna pie -Clams with codium seaweed - Steamed mussels - Seafood soup rice -Santiago Cake - Fine Local wine - Hands on cooking class with the chef - Recipes

Języki, którymi posługuje się przewodnik

English (UK)

Dodatkowe informacje

Wheelchair accessible

Service animals allowed

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Prosimy o zabranie ze sobą biletu na daną atrakcję.

Lokalizacja

Miejsce wyjazdu
Quinta de San Amaro Hotel, Meaño, 36968
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Miejsce zakończenia wycieczki
Quinta de San Amaro Hotel, Meaño, 36968

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