This full-day tour will take you on a discovery of northern Spain’s celebrated culinary scene. Accompanied by a guide, you’ll visit destinations involved in three of the region’s most important products: anchovies, sobaos pastry and white wine.
Your first stop will be an anchovy factory in Santoña, an authentic fishing village where you’ll also visit the port and promenade. You’ll then head to the region’s largest sobaos factory, visit a scenic Cantabria vineyard and have a typical lunch in a local restaurant. The farming area of the Valles Pasiegos is known for its lush, green landscape, and before going home, you’ll head up to the viewpoint of La Braguía to take in the panorama.
Zašto posetiti
- Trip to one of Santoña's key anchovy factories
- Lesson in wine production at a local vineyard
- Meal of typical dishes in a local restaurant
Šta je uključeno
- Guide services
- Transportation
- Local products tastings
- Lunch
Šta nije uključeno
- Tips (optional)
Ograničenja
- Please arrive at least 15 minutes before the activity starts.
Jezici koje govori vodič
Dodatne informacije
A minimum of four participants is required for the tour to go ahead.
This tour can accommodate a maximum of eight participants.
The tour provider will contact you before the tour if the minimum number is not reached.
Ne zaboravite da ponesete kartu sa sobom.
Imajte u vidu da organizatori mogu da otkažu iz nepredviđenih razloga.
Potrebno je da imate najmanje 18 godina kako biste rezervisali ili da budete u pratnji odrasle osobe.
Organizator: EXPLORING CANTABRIA