This full-day tour will take you on a discovery of northern Spain’s celebrated culinary scene. Accompanied by a guide, you’ll visit destinations involved in three of the region’s most important products: anchovies, sobaos pastry and white wine.
Your first stop will be an anchovy factory in Santoña, an authentic fishing village where you’ll also visit the port and promenade. You’ll then head to the region’s largest sobaos factory, visit a scenic Cantabria vineyard and have a typical lunch in a local restaurant. The farming area of the Valles Pasiegos is known for its lush, green landscape, and before going home, you’ll head up to the viewpoint of La BraguÃa to take in the panorama.
Mengapa anda perlu kunjungi
- Trip to one of Santoña's key anchovy factories
- Lesson in wine production at a local vineyard
- Meal of typical dishes in a local restaurant
Apa yang disertakan
- Guide services
- Transportation
- Local products tastings
- Lunch
Apa yang tidak disertakan
- Tips (optional)
Sekatan
- Please arrive at least 15 minutes before the activity starts.
Bahasa yang ditutur oleh pemandu lawatan
Maklumat tambahan
A minimum of four participants is required for the tour to go ahead.
This tour can accommodate a maximum of eight participants.
The tour provider will contact you before the tour if the minimum number is not reached.
Sila bawa tiket anda ke tempat tarikan.
Harap maklum bahawa pengendali boleh membatalkan tempahan atas sebab yang tidak dijangka.
Anda perlu berumur 18 tahun ke atas untuk buat tempahan atau ditemani oleh orang dewasa.
Dikendalikan oleh EXPLORING CANTABRIA