This full-day tour will take you on a discovery of northern Spain’s celebrated culinary scene. Accompanied by a guide, you’ll visit destinations involved in three of the region’s most important products: anchovies, sobaos pastry and white wine.
Your first stop will be an anchovy factory in Santoña, an authentic fishing village where you’ll also visit the port and promenade. You’ll then head to the region’s largest sobaos factory, visit a scenic Cantabria vineyard and have a typical lunch in a local restaurant. The farming area of the Valles Pasiegos is known for its lush, green landscape, and before going home, you’ll head up to the viewpoint of La Braguía to take in the panorama.
おすすめポイント
- Trip to one of Santoña's key anchovy factories
- Lesson in wine production at a local vineyard
- Meal of typical dishes in a local restaurant
含まれるもの
- Guide services
- Transportation
- Local products tastings
- Lunch
含まれないもの
- Tips (optional)
制限
- Please arrive at least 15 minutes before the activity starts.
ガイドが話す言語
備考
A minimum of four participants is required for the tour to go ahead.
This tour can accommodate a maximum of eight participants.
The tour provider will contact you before the tour if the minimum number is not reached.
チケットは、当日忘れずにお持ちください。
予期せぬ理由により、運営会社が提供をキャンセルする場合があります。
予約を行えるのは18歳以上のお客様のみで、年齢に満たない場合は大人が同伴する必要があります。
運営会社 EXPLORING CANTABRIA