During this 4-5 hours unique Chinese bun (Bao Zi) making workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class. The class will be carried out in a traditional Sichuan style courtyard. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guide to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy the Bao Zi, a kind of famous traditional steamed bun with filling, made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.
Mis on hinnas?
- Light refreshments
- Lunch or dinner based on your class schedule
- English speaking guide
- Beverages/beer
- Food ingredients
- Market tour
Mis pole hinna sees?
- Gratuities
Lisateave
Minimum age is 5 years
Vegetarian option is available, please advise at time of booking if required
Passport name, number, expiry and country is required at time of booking for all participants
Operates in all weather conditions, please dress appropriately
Please advise any specific dietary requirements at time of booking