This full-day tour will take you to explore the Margaret River region and participate in various food and wine tastings.
A vehicle will pick you up from your hotel in the morning and drive you to explore different vineyards, including Cape Mentelle and Vasse Felix, where you will have a three-course lunch.
Next, you will make a stop at Montague Estate for a wine and cheese tasting. The tour will end with a chocolate sampling at the Margaret River Chocolate Factory before heading back to your accommodation.
Neler dahil?
- Hotel pickup and drop-off
- Three-course lunch and two glasses of wine
- Wine tastings at all wineries
- Cheese pairing at Montague Estate or Windows Estate
- Chocolate tasting at Margaret River Chocolate Factory
- Eco-shopping bag
- On-board cooler
Neler dahil değil?
- Personal expenses
- Ice-cream or coffee
İlave bilgiler
The menu is subject to change depending on the season and availability of ingredients.
The schedule is subject to change depending on traffic and weather conditions on your tour date.
Lütfen turistik noktaya giderken biletinizi yanınıza alın.
Operatörler, öngörülemeyen nedenlerden ötürü iptal gerçekleştirebilirler.
Rezervasyon yapmak için en az 18 yaşında olmalısınız ya da size bir yetişkin refakat etmeli.
Operatör Klook
Bilmeniz gerekenler
Please note that pickup and drop-off services are available from hotels in Margaret River, Busselton, Dunsborough and Augusta. Please enter your pickup details at checkout.
Please note that hotel pickup will commence at 08:30. The tour provider will reconfirm your pickup time before the tour.
Please note that a minimum of two participants is required for this tour to go ahead. If this requirement is not met, the tour can be cancelled and you will either be provided with an alternative date or a full refund.
Please present your mobile voucher.
Latecomers and no-shows will not be refunded.
This tour is pushchair-friendly.
This tour is not wheelchair-accessible.
Please refrain from wearing flip flops or sandals.
The tour can accommodate special dietary requirements for allergies, gluten intolerance, vegetarian diets or other needs.
The minimum age for consuming alcohol in Australia is 18 years.
Please bring a valid ID as proof of age.