We meet at Cerciz Topulli square, where you join with your host and walk over to one of the oldest neighbourhoods, “Pazar i Vjeter” to meet Marjeta and her husband. We begin the class with a glass of raki or a soft drink while chatting with your group mates. The food we are going to prepare is a vegetarian menu, and under the guidance of Marjeta we will learn three dishes. The first one is called “Qofte bobollaqe” consisting mainly on yogurt, the traditional “Qifqis” found only in Gjirokaster and consisting mainly on rice and the desert called “Hasude”. All these three are accompanied by the salad of the season Marjeta has already prepared for you. After all the hard work, sit down with your group to savor each of your dishes. Pair your menu with a complimentary glass of wine, raki, or a soft drink and have a nice chat while you eat. Your cooking class will conclude after the meal.
Cheers and Bon appetite!
¿Qué incluye?
- Lunch
Qué no incluye
- Gratuities
Información adicional
Not wheelchair accessible
Favor de traer tu boleto contigo a la actividad.
Ten en cuenta que el operador puede cancelar por motivos no previstos.
Para reservar necesitas tener mínimo 18 años o ser acompañado por un adulto.
Gestionado por Experience Gjirokastra